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Chocolate Fondue

Yields1 Serving

 Small sauce pan
 2 large bags semi-sweet chocolate chips
 ½ cup fresh or canned milk
 ¼ cup orange liqueur or whatever liqueur you like

Cut up chunks of the following: apples, bananas, pears, dried apricots, blueberry or banana muffins, rice crispy treats, pretzels, popcorn, marshmallows, strawberries, etc.

In a small sauce pan melt chocolate with milk and liqueur on grill over
campfire stirring frequently. Take chunks and dip into chocolate. This can also
be made with white chocolate chips, or caramels.