Apple Crisp

Yields1 Serving

 Apples, peeled and sliced
 ¾ cup butter
 ¾ cup dark brown sugar
 1 ¼ cups flour
 ½ cup quick oats
 1 tbsp tablespoon cinnamon

1

Fill Dutch Oven half way up with apples. Combine brown sugar, flour, oats and cinnamon. Cut butter into mixture. Spread mixture over apples. Cover and cook about 45 minutes or until apples are soft

Ingredients

 Apples, peeled and sliced
 ¾ cup butter
 ¾ cup dark brown sugar
 1 ¼ cups flour
 ½ cup quick oats
 1 tbsp tablespoon cinnamon

Directions

1

Fill Dutch Oven half way up with apples. Combine brown sugar, flour, oats and cinnamon. Cut butter into mixture. Spread mixture over apples. Cover and cook about 45 minutes or until apples are soft

Apple Crisp